Pasta with Wheat Germ & Truffle - 250g
Wheat Germ & Truffle pasta
Utilisations
This is a unique sort of pasta. In addition to the unique taste revealed by the presence of truffle, the secret lies in an ingredient never found in other pasta: wheat germ, the very heart of the grain, which contains vitamins, vegetable proteins and minerals. The wheat germ is usually removed from the grain during grinding in order to reduce its perishability. In this traditional process, fresh wheat germ is reincorporated into the semolina while it is still fresh. In cooking, the deep wheat aroma released along with truffle smell can seduce one.
Price:
6,90 €
Exclusive recipes
- Pâtes au noir de seiche aux crevettes
- Salade de pâtes au germe de blé aux tomates séchées
- Rôti de porc sauce aux champignons et truffes blanches
- Crème de pommes de terre et poireaux au beurre à la truffe
- Pâtes aux œufs romarin à la crème de courgette
- Pâtes au noir de seiche aux calamars et tomates
- Filets de Saint-Pierre au beurre d’agrumes
- Salade de haricots verts à la truffe
- Parmesan et miel à la truffe
- Pâtes à la purée de pistache
- More Recipe