Mix for Oriental spiced falafel
Mix for Oriental spiced falafel
Use
Originating from the Middle East, falafels are to be enjoyed as a meal, accompanied by salad, raw vegetables or tabbouleh, with a yogurt sauce with herbs or hot sauce. Fill in a flat bread (pita type) with tomato, onion, salad, falafels and sauce for a delicious vegetarian sandwich. You can also serve them as appetizers, with hummus or a sauce of your choice.
Ingredients
Chickpea flour 61%, breadcrumbs (wheat flour, water, salt, yeast), minced onion 11%, seasoning (chilli, cumin, salt, oregano, garlic), rice flour, spices (cumin, paprika, cayenne), salt, tomato powder, onion powder, garlic powder, dried bell pepper, herbs (oregano, marjoram, parsley), natural flavourings, raising agent (baking powder, sodium carbonate).
Price:
4,90 €
Exclusive recipes
- Côtes d’agneau en croûte d’herbes
- Oeufs cocotte aux champignons et truffes
- Crème de polenta aux cèpes
- Langoustines royales Pondichéry
- Soupe épicée à la pâte pour curry bio
- Filet de boeuf à la ficelle
- Mousse de patates douces au parmesan et huile d'olive aromat
- Salade Landaise au vinaigre à la pulpe de cassis
- Sandwich façon Pan Bagnat aux poivrons grillés et vinaigre
- Crème d’aubergines à la coriandre et à l’huile de sé
- More Recipe
