Mix for Oriental spiced falafel
Mix for Oriental spiced falafel
Use
Originating from the Middle East, falafels are to be enjoyed as a meal, accompanied by salad, raw vegetables or tabbouleh, with a yogurt sauce with herbs or hot sauce. Fill in a flat bread (pita type) with tomato, onion, salad, falafels and sauce for a delicious vegetarian sandwich. You can also serve them as appetizers, with hummus or a sauce of your choice.
Ingredients
Chickpea flour 61%, breadcrumbs (wheat flour, water, salt, yeast), minced onion 11%, seasoning (chilli, cumin, salt, oregano, garlic), rice flour, spices (cumin, paprika, cayenne), salt, tomato powder, onion powder, garlic powder, dried bell pepper, herbs (oregano, marjoram, parsley), natural flavourings, raising agent (baking powder, sodium carbonate).
Price:
4,90 €
Exclusive recipes
- Soupe épicée à la pâte pour curry bio
- Salade de chou blanc à la gelée de cumin
- Carottes à la cardamome et gingembre
- Crème de thon à la crème de topinambours aux agrumes
- Moules en sauce aioli au paprika
- Lentilles en salade à la gelée de cumin
- Rôti de boeuf et sauce à la moutarde à la truffe
- Darnes de thon au Pistou et pignons de pin
- Salade d’asperges et sa vinaigrette sauce champignons et t
- Pois chiches sauce crèmeuse Douce Cayenne
- More Recipe
