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Octopus tapas - 115 g
Octopus tapas
Ingredients
Utilisations
Ingredients
Octopus tentacles (Dosidicus spp) 62%, sunflower oil, garlic, salt, sequestrant: sodium polyphosphate.
Utilisations
These plump pieces of octopus, slightly garlicky, are delicious to nibble on and perfect to add to salads.
Price:
4,80 €
115G
Manufacturer:
Exclusive recipes
This Product is not used in any recipe
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