Traditional balsamic vinegar from Modena - DOP - Extravecchio 25 years old - 100 ml
Traditional balsamic vinegar from Modena - DOP - Extravecchio 25 years old
Utilisations
This vinegar is the result of a very slow process of acetification and aging of selected varieties of grape must from the Modena region. The cooked grape must passes from barrel to barrel of different wood types throughout the years. The Balsamic Vinegar of Modena PDO (Protected Designation Of Origin) can only be bottled in the original flask designed by Giugiaro and only at 2 aging levels: Affinato (at least 12 years old) or Extravecchio (at least 25 years old). This product is guaranteed by Cermet (agreed certifying authority in European Union).
Price:
149,00 €
Exclusive recipes
- Salade chaude sucré-salé de haricots blancs à la gelée a
- Tarte aux mangues et au caramel balsamique
- Salade de pâtes au germe de blé aux tomates séchées
- Sauce verte à l’huile de noisette
- Carré d’agneau, sauce au piment doux
- Gambas grillés à la coriandre et au vinaigre balsamique
- Salade de tomates à la moutarde au moût de raisin
- Sandwich façon Pan Bagnat aux poivrons grillés et vinaigre
- Sauce Mimosa
- Bananes au vinaigre balsamique parfumé à l’orange
- More Recipe
