Traditional balsamic vinegar from Modena - DOP - Extravecchio 25 years old - 100 ml
Traditional balsamic vinegar from Modena - DOP - Extravecchio 25 years old
Utilisations
This vinegar is the result of a very slow process of acetification and aging of selected varieties of grape must from the Modena region. The cooked grape must passes from barrel to barrel of different wood types throughout the years. The Balsamic Vinegar of Modena PDO (Protected Designation Of Origin) can only be bottled in the original flask designed by Giugiaro and only at 2 aging levels: Affinato (at least 12 years old) or Extravecchio (at least 25 years old). This product is guaranteed by Cermet (agreed certifying authority in European Union).
Price:
149,00 €
Exclusive recipes
- Salade de langoustines et haricots verts au vinaigre balsami
- Vinaigrette à l’orange
- Avocats et vinaigrette à la purée de piment d’Espelette
- Salade de mâche et foie de veau aux 3 huiles
- Brandade de saumon à la menthe fraîche et vinaigre balsami
- Salade sucrée-salée au miel caroube
- Tarte aux fraises au confit de fraises et balsamique
- Sorbet prune au vinaigre balsamique
- Tartare de lotte à la vanille et à la mangue
- Roquette au vinaigre balsamique de modène
- More Recipe
