Himalayan pink salt powder - 110g
Himalayan pink salt powder
Use
Himalayan pink salt was formed millions of years ago, when oceans covered much of the Earth. Evaporation of the sea and strong tectonic movements gave rise to the Himalayas Mountains. It is harvested from ancient seabed, stored at a depth varying between 400 and 700 meters.Himalayan pink salt is not iodized, unrefined and without any additive. It is very rich in trace elements (potassium, magnesium, calcium, sodium, copper, manganese and zinc), and particularly in iron, which gives it its pinkish colour.
It goes perfectly with meat, fish and vegetables.
Price:
4,90 €
Exclusive recipes
- Tapas de polenta aux cèpes et magret de canard fumé
- Crème d'avocat au saumon fumé et crackers aneth oignons
- Escalopes de veau et sauce bio tomate et cèpes
- Pâtes au germe de blé, sauce chèvre et jambon cru
- Brochettes de thon grillés au sésame et sel au Merlot-Cabe
- Truffes chocolat, marron et purée de pistache
- Salade frisée aux noix et roquefort à la moutarde à la mi
- Sel rose aromatisé à la vanille
- Gratin de polenta sauce tomates bio olives et jambon
- Pain au boeuf et à la sauce Douce Cayenne
- More Recipe
