Your cart is empty
Mussels in Escabèche sauce
Mini stuffed squids
Octopus tapas
Cockles in brine (45/55 pieces)
Smoked sprats in olive oil
Small Mackerels in olive oil
Small Sardines in olive oil
Mussels with olive oil
Sardines 'Grande Reserve' in olive oil - round tin
Tuna belly filetsin olive oil
Spicy baby octopus in olive oil
Mini cuttlefish with vegetables
Sea food Salad
Gravlax sauce
