Login
Checkout
Your cart is empty
x
Your cart is empty
OILS
Flavoured oils
Olive oils
Nut & seed oils
Omegades - Rich in Omega 3
VINEGARS
Fruit pulp vinegars
Balsamic Vinegars
Wine & Cider vinegar
SAUCES
Ingredients for sauces
Honey Mustard sauces
Tomato & basil sauces
CONDIMENTS
Chutneys & confits
Spices
Spices in paste
Mustard
Espelette chili pepper
Salt & pepper
SIDE DISHES
Snails
Pasta
Indian recipes
Rice & Risotto
Polenta
SWEET NOTES
Sweet & Sour cooking
Honey
TRUFFLE & CEP
Truffle Products
Cep Products
OLIVE & VEGETABLES
Gaspachos
Spreads
Olive & Vegetable preserves
SEAFOOD PRODUCTS
In olive oil or in brine
Seafood spreads
SALTY SNACKS
Crackers for snacking
Crackers for spreading
ACCESSORIES
Miscellaneous
Grind & Pour
Feeling Organic
Organic Vegetable spreads
Organic Oils
Organic side dishes
Organic Sauces
Organic Spices & Seasoning
Other Organic Products
Appetizer & Celebration
Spread delights
Garnish & Nibble
Crackers for appetizer
Seafood appetizer
Truffled celebration
Ideas for Verrines
In the Salad bowl
Salad dressings
Prepared Sauces
Salad add-ons
Seafood Connoisseurs
Side dishes for Seafood
Seafood seasoning
Seafood delicacies
Meat my Darling
Deglazing
Side dishes for Meat
Finishing for meat
Lovely Cheese
Cheese accompaniments
Condiments for Cheese
Cheese & Truffle
Toppings for cheese
Breakfast & Dessert
Toppings for Yoghurt & Cream cheese
Pastry making
Toppings for Fruit Salads
Home
UNIVERSE
Appetizer & Celebration
Crackers for appetizer
Mini sesame breadsticks
Product
Recipes
All
Back to: Crackers for appetizer
Mini sesame breadsticks - Italy - 200g
Mini sesame breadsticks
Use
Ingredients
Use
To be enjoyed on its own or dipped.
Ingredients
Wheat flour (76%), sesame (14%), palm oil (5%), yeast (2%), salt (2%), malted wheat flour (1%).
Price:
3,70 €
200G
Manufacturer:
Exclusive recipes
Sauté de veau à la moutarde à la figue
Raie en sauce balsamique au gingembre frais
Pois chiches sauce crèmeuse Douce Cayenne
Crème de morue, cabillaud aux poireaux
Sel et graines de sésame au piment oiseau
Rillettes de ventrèche de thon au chèvre frais et aux câp
Tartare de crabe et chantilly au wasabi
Brochettes de thon grillés au sésame et sel au Merlot-Cabe
Saumon mi-cuit en croûte de pavot et salade verte à la mou
Salade de roquette à la féta
More Recipe
previous
next
Essentials
Virgin Hazelnut oil
Small Sardines in olive oil